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Enriched with Extra Virgin Olive Oil, this astonishingly versatile and vegan-friendly mayonnaise can be dipped, dolloped or spread over almost anything to add that extra hint of deliciousness.
Ingredients
Rapeseed Oil, Water, Extra Virgin Olive Oil, Cider Vinegar, Sugar, Dijon Mustard (Water, Mustard Seeds, Alcohol Vinegar, Salt), Salt, Lemon Juice, Modified Potato Starch, Mustard Flour, Thickener: Xanthan Gum Allergens in bold.
